Slow Cooker Lasagna
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Who dosn’t love lasagna? That rich and flavory taste of tomatoes and cheese! This slow cooker lasagna speaks for itself, the combination of slow beef, seasoned tomatoes and cheese tastes like heaven! Check how it’s made and give it a … Read More

Oven-Fried Chicken Chimichangas
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Ingredients 2⁄3 cup picante sauce or your favorite salsa 1 tsp ground cumin 1⁄2 tsp dried oregano, leaves crushed 1 1⁄2 cup cooked chicken, chopped 1 cup cheddar cheese, shredded 2 green onion, chopped with some tops (about 1/4 cup) … Read More

Amazing Skinny Red Velvet Cupcakes for Your Sweetheart
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They taste sinfully delicious when frosted with my Skinny Cream Cheese Frosting.  One of these dreamy cakes has 220 calories, 5g fat and 10 Weight Watchers SmartPoints. Without frosting, 6 SmartPoints.  Just one of Sprinkles Red Velvet cupcakes has 497 calories and … Read More

Slow Cooker Moroccan Beef Stew
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Ingredients 1 1/2 pounds cubed chuck roast, or beef stew cubes 3 tablespoons flour 1 1/2 tablespoons extra-virgin olive oil 1 teaspoon kosher or sea salt 1 teaspoon black pepper 3 garlic cloves, minced 1/4 teaspoon ground ginger 1/4 teaspoon … Read More

Skinny Salmon, Kale, & Cashew Bowl
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Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes Ingredients 12 ounces skinless salmon 2 tablespoons olive oil 1/2 teaspoon Kosher salt 1/4 teaspoon ground black pepper 2 cloves garlic, minced 4 cups kale, stems removed and chopped 1/2 cup shredded carrot … Read More

Lemon Chicken Breasts with Salad & Asparagus
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Ingredients 1 pound boneless, skinless chicken breasts 3 tablespoons fresh squeezed lemon juice 3 tablespoons olive oil plus 2 teaspoons, divided 4 tablespoons chopped rosemary sprigs 4 tablespoons chopped thyme 2 garlic cloves, minced 1/2 teaspoon crushed red pepper flakes … Read More

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